My life as being a kid had embedded some deep core wounds that I had spent the most of my entire life at that point diving deeply into on the side of my hospitality career. And a chef’s job is not probably the most logical environment for healing.
I really dreamed of being free of the suffering. Hospitality was actually a vehicle to me to earn money, learn about the world & travel. On the side I would personally travel from your North of Australia in the wintertime season, to the southern parts for that summers working on farms in between. It absolutely was a continuous summer of finding men and women to learn different healing modalities & bodywork from, at the same time employed in idyllic locations like the wilderness of Tasmania in eco lodges, the deserts of Australia.
I set my 1975 4WD Land Rover Series 3 up with solar panels, 3 batteries, and kitchen inside my trailer, and I would go and do vision quests within the desert for 40 – two months asking them questions in deep contemplative states to locate answers about life no-one had been capable of help me with. I traveled ALL of that mighty land called Australia over 20 years employed in the best restaurants within australia as well as the world.
I even worked in a fine dining restaurant in the desert that was booked 2 weeks in advance & was the Sommelier selling wines approximately Au$4400 per bottle! After all, what a ride. A number of the owners of these places inspired me incredibly and i also cannot thank them enough. One chef, Stefano de Pieri wasn’t also a qualified chef and had his own T.V channel and one of the best restaurant in the world. Mind blown I thought damn, all you need is passion in everyday life and motivation.
The abundance of organic tropical fruits and vege’s simply makes Bali the ideal training ground for the Raw Food Certification. Your creative mind and noble body will likely be left nourished, activated and inspired. Whether you would like to open a Café, expand your existing chef skills and give a few raw food things to your existing menu or perhaps to prepare healthful meals in the home to your family and friends, we will meet where you are at. You will be professionally and intimately taught raw combinations and variations of many of your favorite dishes and desserts, accompanied by the nutritional benefits and what to do in the home using your local produce. You’ll be using the essential kitchen tools for preparing these delights as part of your hands on training when you gain confidence and comprehension of the Raw Living Foods Kitchen. Join us for the Raw Food Certification course here in Bali.
Our vision is to present our clean fresh vibrant living raw foods many have come to experience from our retreats, in a restaurant environment, keep the growing healthy raw food community in Ubud the largest on earth per square meter & carry on and educate & inspire our students from the training’s. Thus you don’t need to do our retreats or trainings to obtain a taste in the goodness
The greater I learnt about manufacture of our foods, the more I realized how messed up things were. I took work with a chicken-processing farm for 6 weeks to really see exactly what is happening. What did I learn? We are really disconnected to what is in fact happening. And once we have seen cuts of meat all cleaned and bleached in the supermarkets or sent to our establishments, what we should are missing and not connecting to is actually all the suffering that is included with it. And I Also don’t just mean the animals, without a doubt that’s obvious. But those who operate in these places have severe mental illness. These are individuals who do not squeeze into society, cannot hold a conversation with “normal” folk. Cannot turn up to work all dressed sharp and keep it together. Nope, these folks require our help.